art, academic and non-fiction books
publishers’ Eastern and Central European representation

Name your list

Invention of the Restaurant Paris and Modern Gastronomic Culture
ISBN: PB: 9780674241770, Harvard University Press, January 2020
368 pp., 23.5x15.5 cm, 27 photos
Why are there restaurants? Why would anybody consider eating alongside perfect strangers in a loud and crowded room to be an enjoyable pastime? To find the answer, Rebecca Spang takes us back to France in the eighteenth century, when a restaurant was...
PB:
£19,95
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ULTIMATE GUTFIXx How To Succeed Living A Plant Based Lifestyle
ISBN: PB: 9781760790059, Bookport, New Holland Publishers, December 2019
152 pp., 19x15.5 cm, black&white illus.
At last, a solution to gut issues, which becomes a lifestyle for the health of the human body and planet earth, all wrapped into one very interesting and informative read. Scott Mathias is a "self healed", upwardly mobile 60+ year old vegan chef and...
PB:
£12,99
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Pure Adulteration Cheating on Nature in the Age of Manufactured Food
ISBN: HB: 9780226377926, University of Chicago Press, December 2019
320 pp., 22.8x15.2 cm, 61 halftones
In the late nineteenth century, extraordinary changes in food and agriculture gave rise to new tensions in the ways people understood, obtained, trusted, and ate their food. This was the Era of Adulteration, and its concerns have carried forward to t...
HB:
£27,00
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Brewed for Taste Beer Labels Around the World
ISBN: HB: 9789887928362, Bookport, SendPoints, December 2019
368 pp., 25x18.5 cm, colour illus.
For sale in Balkans only! As one of the world's oldest alcoholic beverages, beer has a wide appeal with its refreshingly unique taste. Beer is about more than just brewing and drinking. It has bred a culture that shapes a kind of lifestyle and also...
HB:
£29,95
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Baking Emily Dickinson's Black Cake
ISBN: PB: 9780674980099, Harvard University Press, December 2019
56 pp., 15.2x17.8 cm, 20 colour illus.
The Emily Dickinson manuscripts are a cherished part of Houghton Library's collections and – while it is her poems and letters that are most often celebrated – the poet's lesser known lines: "2 Butter. / 19 eggs. / 5 pounds Raisins" are also cause to...
PB:
£12,95
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Joy of Seafood The All-Purpose Seafood Cookbook with more than 800 Recipes
ISBN: HB: 9781454921981, GMC Group, Sterling, November 2019
496 pp., 22.9x17.8 cm, colour illus.
With almost 1,000 recipes and all the essentials of preparation, this is the cookbook every seafood lover MUST have. Inspired by American regional cuisine and classic preparations, these thoroughly modern dishes are curated to give home cooks complet...
HB:
£30,00
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Complete Home Bartender's Guide Tools, Ingredients, Techniques, & Recipes for the Perfect Drink
ISBN: HB: 9781454931751, GMC Group, Sterling, November 2019
304 pp., 20.3x12.7 cm, colour illus.
This bestselling cocktail book of all time shows you how to set up your home bar, the tools you need, how to choose the right glass, techniques to make eye-catching cocktails, how to create gorgeous garnishes and how to plan a successful cocktail par...
HB:
£17,99
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Volcanoes and Wine From Pompeii to Napa
ISBN: HB: 9780226177229, University of Chicago Press, November 2019
216 pp., 22.8x15.2 cm, 61 colour plates, 27 halftones
There's a reason we pay top dollar for champagne and that bottles of wine from prestige vineyards cost as much as a car: a place's distinct geographical attributes, known as terroir to wine buffs, determine the unique profile of a wine – and some rar...
HB:
£20,00
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How We Fell in Love with Italian Food
ISBN: HB: 9781851245123, Bodleian Library Publishing, October 2019
256 pp., 25.4x19.7 cm, 68 colour illus.
Pizza, pasta, pesto and olive oil: today, it's hard to imagine any supermarket without these items. But how did these foods – and many more Italian ingredients – become so widespread and popular? This book maps the extraordinary progress of Italian...
HB:
£25,00
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Drink Better Beer Discover the Secrets of the Brewing Experts
ISBN: HB: 9781454933113, GMC Group, Sterling, October 2019
224 pp., 23.5x21.6 cm, colour illus.
With thousands of breweries creating a dizzying array of beers each year, learning from the experts is practically a necessity for the modern beer lover. Luckily, beer guru Joshua M. Bernstein is here to tap their wisdom for you, with sage advice abo...
HB:
£20,00
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