art, academic and non-fiction books
publishers’ Eastern and Central European representation

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Instant Pot Ultimate Sous Vide Cookbook 100 No-Pressure Recipes for Perfect Meals Every Time
ISBN: PB: 9781454933168, Sterling, May 2019
176 pp., 22.9x20.3 cm, colour illus.
Make 100 easy, perfectly cooked meals using today's hot appliance: the sous vide! As affordable sous vide machines become widely available, an appliance once used only in fine-dining restaurants or on competitive cooking shows has entered home cooks'...
PB:
£20,00
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Doughnuts 90 Simple and Delicious Recipes to Make at Home
ISBN: HB: 9781632171252, Sasquatch Books, November 2018
208 pp., 21x17.8 cm, colour illus.
A fresh doughnut and a cup of coffee is a match made in heaven for many of us. And doughnuts are actually easy to make at home. Be prepared to be tempted by all 90 recipes, including favourite classics like old-fashioned sour cream, maple bacon bars,...
HB:
£17,99
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36 Bottles of Wine Less Is More with 3 Recommended Wines per Month Plus Seasonal Recipe Illustrations
ISBN: HB: 9781632171917, Sasquatch Books, November 2018
208 pp., 21.1x17.9 cm, colour illus.
If you eat according to the seasons, you should drink wine that way too. Enjoy 3 wines for every month along with recipes for 12 seasonal meals to take advantage of the best of food and drink all year long. Online wine expert Paul Zitarelli curates a...
HB:
£17,99
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Cooking From Scratch 120 Recipes for Colorful, Seasonal Food from PCC Community Markets
ISBN: PB: 9781632171887, Sasquatch Books, November 2018
304 pp., 25.4x19.4 cm, colour illus.
120 simple and delicious recipes in a cookbook that's chock-full of nutritional information and expert advice from Seattle's popular grocer, PCC Community Markets. Eating healthy, local food prepared from scratch is at the heart of this cookbook. Goi...
PB:
£21,99
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Windows on the World: Complete Wine Course Revised & Updated Edition
ISBN: HB: 9781454930464, Sterling, October 2018
400 pp., 23.4x22.1 cm, colour illus.
Kevin Zraly is America's ultimate wine educator. His fun, exciting teaching style has made this must-have book a treasured favourite for more than three decades. He demystifies and clearly explains every aspect of wine: grape varieties; winemaking te...
HB:
£25,00
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Homebrew Beyond the Basics All-Grain Brewing & Other Next Steps
ISBN: PB: 9781454928102, Sterling, October 2018
208 pp., 25.1x21.6 cm, colour illus.
Want to take total control of the beer-making process? Move beyond extract brewing and go all-grain. Richly illustrated and easy to follow, this book explains it all, from grain selection and water chemistry to sour beers and wood-ageing. Explore the...
PB:
£16,99
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Good Housekeeping: Canning and Preserving 80+ Simple, Small-Batch Recipes
ISBN: HB: 9781618372338, Hearst, June 2018
128 pp., 25.4x21.6 cm, colour photos
Making your own great-tasting canned goods is wonderfully easy... and a delicious pleasure, too".Good Housekeeping: Canning and Preserving" teaches you all the techniques you need to get started, such as preparing mason jars and canning equipment and...
HB:
£14,99
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Good Housekeeping: Ultimate Grilling Cookbook 250 Sizzling Recipes
ISBN: HB: 9781618372673, Hearst, June 2018
320 pp., 25.4x21.6 cm, colour photos
Love to grill? Then turn to Good Housekeeping for scrumptious dishes that come out perfectly every time – and this go-to guide for grilling from the Good Housekeeping Test Kitchen features more than 250 recipes and tips. Try a Green Chile Cheeseburge...
HB:
£25,99
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Healing Herbs Handbook Remedies for Natural Living
ISBN: PB: 9781454928997, Sterling, June 2018
240 pp., 22.9x15.2 cm, colour illus.
Today, more and more people are trying to live healthily and fight illness without resorting to the pharmacy – and they are turning to herbs to achieve their goal. This approachable handbook, with photographs for easy identification, helps you unders...
PB:
£12,99
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Poke Bowls 50 Nutrient-Packed Recipes for Hawaiian-Inspired Bowls
ISBN: PB: 9781454926795, Sterling, June 2018
144 pp., 20.3x17.8 cm, full colour illus.
Originating in Hawaii, poke bowls – most often, marinated sushi-grade fish tossed in a soy-based sauce accompanied by rice, vegetables and other accoutrements – have become a hot trend in restaurants across the US. This fresh, easy-to-use guide gives...
PB:
£12,99
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