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Outbreak Foodborne Illness and the Struggle for Food Safety
ISBN: PB: 9780226611686, ISBN: HB: 9780226611549, University of Chicago Press, April 2019
384 pp., 22.8x15.2 cm, 11 line drawings, 2 tables
Foodborne illness is a big problem. Wash those chicken breasts, and you're likely to spread Salmonella to your countertops, kitchen towels, and other foods nearby. Even salad greens can become biohazards when toxic strains of E. coli inhabit the wate...
PB:
£23,00
QTY:
HB:
£68,00
QTY: